The Neapolitan-style pizzas are made with sourdough dough and baked in a wood-fired Italian stone oven. The menu offers antipasti, snacks, pizzas, white pizzas (pizza bianco), desserts and a wine list. House-made soft serve ice cream is available, including a pistachio variant. The wine list covers sparkling wines, whites, rosés and reds from Italy, France, Germany, Spain, Austria and a Portuguese region.
Pizzas can be made with gluten-free dough, though they are prepared in a shared oven. Tables can be booked on the website, and takeaway is offered. The seating, car park, entrance and toilet are wheelchair accessible.
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