Founded in 2022, this home bakery makes cakes and pastries by hand from scratch for private and business customers. Anu Kiljunen began baking as a hobby in 2015. Special-diet orders include gluten-free and dairy-free products, but the kitchen is not flour-free and traces may occur.
The home kitchen is registered as food premises and operates under food safety supervision. Orders must be placed in advance, especially early for busy seasons. Larger orders are quoted individually. Contact by WhatsApp or social media message is preferred.
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