This Mediterranean restaurant serves Turkish, Greek and Italian dishes, including pizzas, mezes, kebabs and grilled meats. On weekdays there is a standing buffet lunch with salad, coffee and dessert included. It holds an A-licence and offers beer, wine and cider.
The menu marks gluten-free, lactose-free, dairy-free and vegetarian or vegan options, including a vegan pannacotta and a vegan burger. A children's menu has dishes such as meatballs and a small burger. Private event spaces suit parties, weddings, farewells and anniversaries. Ample customer parking is available, and the restaurant has a food safety inspection rating from Oiva. The entrance, seating and toilet are wheelchair accessible.
Dined here? Share your experience below to help others choosing a restaurant.
