The bakery-café makes all products from scratch, including cinnamon buns, focaccia, pies and other sweet and savoury bakes. Some items are gluten-free or vegan, including vegan soft-serve ice cream. It makes gelato in summer, while archipelago-style, oat and rye breads are baked towards the weekend.
Drinks include speciality coffee, tea and lemonades. Products, including larger quantities, can be pre-ordered for collection. Card payment is preferred. A separate lockable room can be hired for meetings or small parties by requesting a quote by email.
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