This New York-style sandwich deli builds its sandwiches, wraps and smoothies to order at the counter, never pre-wrapped. The rolls are fresh-baked craft brioche and sourdough focaccia, and cheese such as raclette is melted over the sandwiches to order. The menu includes pastrami, halloumi, chicken shawarma, lamb birria tacos, a Philly cheesesteak and a Reuben sandwich, plus loaded nachos, snacks, soft drinks and coffee.
You can eat in, take away or have food delivered. Several sandwiches and smoothies can be made lactose-free or gluten-free. Smoothies are made with real fruit, and subs come in small and large sizes.
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