The restaurant is inside Hotel Rantapuisto, with a view of the sea. The interior follows 1960s architecture and Finnish design. Breakfast is served daily, and an à la carte dinner menu is on in the evenings. Breakfast features home-baked breads, oven pancake and seasonal local ingredients, with vegetarian and plant-based options.
Group lunches and dinners are available on request, and the whole restaurant can be booked for private events for about 60 to 110 people. A separate banquet hall is used for group events such as Father's Day lunch. Table bookings are recommended, especially at weekends and on holidays. Dogs are welcome, and the entrance, toilet, seating and car park are wheelchair accessible.
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