This Nepalese restaurant has an à la carte menu and a lunch buffet. Its chefs were selected from restaurants in Nepal and have over eight years of cooking experience in Finland. The kitchen uses fresh local ingredients combined with Himalayan herbs and spices. Dishes can be prepared mild, medium or spicy to suit each guest. The interior décor and background music are designed to set the dining atmosphere.
Food can be ordered online or through the restaurant's mobile app, and tables can be reserved in advance. Takeaway is available. The seating is wheelchair accessible.
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