Handmade gelato follows Italian-style recipes, using ingredients such as Sicilian pistachios, ripe Finnish strawberries and Belgian chocolate. Flavours also include salted caramel, liquorice, mint, rum raisin and salty liquorice.
The sales point is at Inkerinaukio. Available flavours vary between outlets. The range includes lactose-free, gluten-free or soy-based options, with allergens listed for the products.
Which gelato did you try here? Share your impressions below to help other ice cream lovers choose.



