This family farm is run by Gustav and Jenny Hildén, and its main crop is strawberries. It also grows potatoes, dill, onions, beetroot, carrots, tomatoes, Brussels sprouts, watermelon and sweetcorn, and likes to trial new crops. The farm shop sells its own produce plus other vegetables and foods from the local area.
The farm has its own bakery, and all baked goods are made on the farm. The bakery is open year-round and takes orders. The farm shop is open during the summer months, and a seasonal farm café runs in summer. The website is in Swedish and Finnish, and the farm is active on Facebook and Instagram. The car park and entrance are wheelchair accessible.
Bought produce or stopped for coffee at the farm? Share your experience on Suomi Guide for other summer visitors.