This bistro is in the marina and opened under new owners on 1 April 2022. On weekdays it serves a set lunch with a salad buffet and coffee included. Lunch dishes include pasta, butter chicken with rice, pyttipannu and pork cutlet. À la carte dining is also offered. The restaurant presents itself as an experience restaurant with a homely, friendly atmosphere, and suppliers are chosen carefully for quality ingredients.
Themed evenings and events are held, and guest ideas are welcome. Tables can be booked online, and allergy information is available from staff. Seating, parking, the entrance and the toilet are wheelchair accessible, but there is no hearing loop.
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