This lunch café was founded in 2002 in the town centre. It bakes homemade pastries, buns and pies daily, and serves a homemade weekday lunch, takeaway or eat-in. The catering service supplies filled sandwich cakes, savoury and sweet pies, roll cakes and pastries for parties and holiday meals. Dairy-free and gluten-free baked goods and dishes can be ordered.
There is seating for 30 customers, plus 15 extra seats on the terrace in summer. Orders can be placed by phone, email or in person. Seating, car park, entrance and toilet are wheelchair accessible.
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