The restaurant chain serves breakfast all day, including bread rolls, croissants and chia puddings. Potatoes and baguettes have been baked on site in its restaurants since 1991. A children's meal has been developed with Vegemi.
The chain offers catering for meetings, events and staff gatherings, with delivery in about two hours. Its loyalty app uses a points programme. The branch entrance, seating, car park and toilet are wheelchair accessible.
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