This grill restaurant has over 40 years of experience and stands in the Krossi area. The menu covers traditional makkaraperunat (sausage and potatoes), hamburgers, hot dogs, meat pies and fries. House specialities include the Rahtisatsi, Sepen Bravo and Oho meals. Gluten-free options are available, though cross-contamination with other products cannot be fully excluded. A café section sells coffee, tea, filled buns and muffins, plus drinks in 0.5 l and 1.5 l sizes.
Seating is in the sales area and an extra room, under a covered wooden canopy outside and at a few terrace tables. A children's play area behind the building, next to the forest edge, has outdoor furniture and a slide. Smoking is allowed in outdoor areas. Refillable propane cylinders in several sizes are sold too. Seating, car park and entrance are wheelchair accessible, the toilet is not.
Eaten here? Share your experience in the comments to help others choose.




