This Chinese restaurant serves soups, starters, salads, main dishes and rice and noodle dishes in Cantonese style, with a children's menu. The menu includes seafood such as king prawns and lobster-style dishes, plus chicken, beef, pork, tofu and vegetarian options. Whole or half Cantonese-style roast duck is available when ordered two days in advance. Allergens such as soy, wheat, nuts, egg, fish or shellfish and garlic are listed on the menu.
You can dine in, collect a takeaway or have food delivered within 18 km. Takeaway orders are usually ready in about 25 minutes. Order online or by phone, and book tables or request catering and event quotes through the website. Accessible seating, entrance and toilet are available.
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