The vocational school trains students in restaurant and catering work and cleaning and property services. Its 180-credit restaurant qualification leads to cook or waiter roles. Property studies include outdoor area maintenance. Applications are accepted through the spring joint application or continuous admission year-round.
The student cafe's weekday options are a plated meal, a lighter salad buffet lunch and a daily steak. Lactose-free lunches can be taken away, with gluten-free options available. Customers can assemble a portion from the salad cart. The premises and parking are accessible for wheelchair users.
Tell others in the comments about studying here or having lunch at the student cafe.
