This bakery and pastry shop bakes breads, pastries and sweet and savoury treats. According to its website, the breads are baked with real butter, and a rotating weekly schedule includes rye, multi-seed, gourmet and loaf varieties. Custom cakes are made to order for birthdays, graduations and other celebrations. The business is run by owner Arto Kyyrönen.
A small café offers coffee and a place to eat on site, and products can be taken away. Sweet and savoury platters are available for business meetings and staff parties. Cakes and other products can be ordered in advance. The car park is wheelchair accessible, but the entrance is not.
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