Located by the lake at Hotel Kivitippu, the restaurant serves German-style food using Finnish meat. Burgers come in pretzel buns, alongside pizzas, pasta, fish and vegan dishes. A children's menu is available, and desserts include artisan ice cream from Bus Gelato.
Most main dishes and pizzas can be made gluten-free on request. Group buffets and event catering are offered, with breakfast available by arrangement. Accessible seating and a wheelchair-accessible entrance, car park and toilet are provided.
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