The charcoal grill serves grilled meats, hamburgers, salads, pastas and pizzas. The restaurant was founded in 2015 and uses fresh raw ingredients from reliable suppliers. The menu includes vegetarian dishes and gluten-free options, and a lunch menu is offered. The rustic yet modern interior suits lunches, dinners and celebrations.
Booking a table is recommended, and group bookings are available. Takeaway orders can be placed via Wolt and Foodora. There is accessible seating, and the entrance and toilet are wheelchair accessible.
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