This grill kiosk serves hamburgers, meat pies, kebabs and french fries. The business was founded in 1994 by the current owner's mother, and a kiosk has stood in the Kaukaa area since the 1950s, originally as the kiosk of SaiPan Tuki ry. According to its website, the staff are a friendly Karelian team, and the food follows traditional recipes.
A catering service delivers hot food to events or cooks on site. A gluten-free bun and other gluten-free items are available, and vegetarian options on request. The car park and toilet are wheelchair accessible.
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