The consultancy specialises in food safety and quality management, covering food law compliance, HACCP and self-monitoring plans, and chemical safety. It helps implement and maintain FSSC 22000, ISO 22000, BRC, ISO 9001, ISO 14001 and ISO 45001 management systems.
Quality specialists are available for interim assignments as an alternative to recruitment. Staff training is tailored to client needs. The company works with food, feed and packaging material operations throughout Finland. An initial consultation assesses needs and can lead to a quotation.
Has your business used the quality systems or food safety support? Describe the cooperation in the comments.
