This family-run business, founded in 1990, operates a filling station whose restaurant has a buffet and an à la carte menu. The lunch buffet includes a salad bar, barbecue ribs, grilled sausages, chicken and vegetarian options. Food is served around the clock, with breakfast and lunch at set times. Food can be picked up or delivered home.
Group meals are available for sports teams and larger groups, including food ordered outside buffet hours. Six meeting and event rooms, the largest seating up to 36, have large displays, presentation systems and sound systems. The site has electric car fast charging, the Pesukunkku car wash and a small grocery shop. Disposables are biodegradable. Accessible seating, entrance and toilet are available.
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