Sweet and savoury pastries are made in the cafe's own bakery, with coffee and cold soft drinks served alongside. The weekday lunch buffet includes changing hot dishes and soups, salads, house-baked bread, coffee and a small sweet treat.
A vegetarian option is available daily, and main dishes can be made gluten-free. Food allergies are accommodated where possible. The entrance, toilet and accessible seating cater for wheelchair users, but the car park is not accessible.
How were the pastries or lunch? Share your experience on Suomi Guide with other diners.
