Run by the same family since 1689, the farm produces pasture-raised eggs, fresh apple juice and seasonal vegetables and berries. About 650 hens graze on its fields. Feed is fermented on the farm without soy, fish meal or additives. Crops grow in no-dig beds without tillage or crop protection products.
Eggs are available year-round from the self-service farm shop and REKO direct-sale groups. The shop operates around the clock and also stocks seasonal produce. Customers can bring their own apples for pressing, and seasonal vegetables and flowers can be picked directly from the field.
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