This small bistro and hotel combines a restaurant with overnight stays in the centre of the archipelago town, near shops, cafés and the seafront. The food is local, with a stated focus on zero food waste. In summer there is a slow breakfast and drinks with sparkling wine, and private dinners are arranged for groups of at least four.
The rooms suit quality-minded guests, business travellers and visitors exploring the archipelago. Hotel bookings must be confirmed no later than two days before arrival. Breakfast is included with the stay, Wi-Fi and parking are free, and the building is non-smoking and child-friendly. There is no pool or gym. The entrance is not wheelchair accessible.
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