Lunch combines Finnish home-style dishes with Asian cooking. Weekdays bring a lunch buffet and salad lunch, with Filipino dishes such as adobo, menudo and kare-kare alongside Finnish macaroni casserole. Sushi, Asian à la carte dishes and café products are also available.
Food can be taken away, and the venue caters for events and meetings. A salad buffet is offered daily. Menu labels identify lactose-free, gluten-free and low-carbohydrate dishes where applicable, with dish names in Finnish and English.
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