This 26-seat café inside the public library bakes buns, pastries and savoury pies daily, including vegan and gluten-free products made on site. It serves filled sandwiches, salad plates with bread, coffee, tea, cocoa and soft drinks, as well as wine and beer. Owner Kaisa has around 20 years of restaurant experience.
Catering can be ordered for library meetings and events, with lunches for small groups by arrangement. Private occasions such as memorial gatherings, confirmation celebrations and company events can accommodate around 50 guests.
Stopped for coffee or ordered catering? Tell others about the baking and service in the comments.
