This café and confectionery is about 400 m from the market square. It makes pastries, pies, layer cakes and savoury snacks for everyday use and celebrations. Custom orders such as cakes, pies and picture cakes are made on request.
Catering is offered for events, and the café space can be adapted for groups of up to 60 people. A hall and a boardroom space can be rented. The interior includes antique furnishings, and the building is a former metal workshop from the late 1940s. The company's name traces back to a home bakery founded by Leila Lindqvist in 1992, and it moved into its current premises after renovation in January 2005. Four full-time professionals work here. Seating, entrance and toilet are wheelchair accessible.
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