This lunch restaurant and café is in the former Friitala tannery building. On weekdays it serves a buffet-style lunch from a standing table, with a salad buffet, bread, butter and coffee included. The main course is usually a meat, fish or chicken option. It has its own kitchen and full serving rights.
Two rooms can be booked for parties: a main hall and a separate cabinet room for up to 70 people. Training events and meetings for groups of various sizes are also held, and party catering can be ordered to your own premises. Menu suggestions for weddings and celebrations include herring, smoked and cured salmon or trout, roast pork fillet and wedding cake. Seating, entrance, parking and toilet are wheelchair accessible.
Had lunch here? Tell others on Suomi Guide how the food and service were.