This west-coast fish shop makes most of its products in-house: hot-smoked and cold-smoked fish and gravlax are on offer. The raw material is local fish from nearby waters, and the range covers fish for everyday meals and celebrations. A coffee point serves fish sandwiches, and fresh in-house sushi is sold on Fridays and Saturdays.
Private customers and businesses are both served, and larger orders can be arranged on request. A second location in Rauma offers salad portions. The car park and entrance are wheelchair accessible.
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