This weekday lunch restaurant is in the Runsori area and has a daily changing lunch menu. With a table reservation you can also order a la carte dishes such as salads, fried trout and reindeer sirloin. According to its website the meat is domestic, and dishes are marked for gluten-free, lactose-free, dairy-free and vegan options, with allergen information. The menu is in Finnish, Swedish and English.
The catering service offers cakes, sandwich cakes and cocktail pieces, ordered at least a week in advance. Takeaway orders can be placed online in advance and collected at the restaurant. Parking, entrance, seating and toilet are wheelchair accessible.
Had lunch here? Share your experience in the comments to help others choose.
