Serving authentic Nepalese cuisine in Tikkurila since 2009, this restaurant starts with soups, pakoras, samosas, momo and kebabs. Tandoori dishes of chicken, lamb, prawns and paneer are cooked in a tandoor oven, and the vegetarian section includes dal, paneer and tofu dishes. Dishes are listed in Finnish and English, and there are set menus for one, two and four people.
Lunch and dinner are served on the premises, and takeaway can be ordered online. Tables can be booked in advance. The seating and toilet are wheelchair accessible, but there is no accessible car park.
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