This kebab restaurant belongs to a chain founded in 1997 in a small space on Eerikinkatu in Helsinki. It now has two locations: Eerikinkatu in Helsinki and the Myyrmanni shopping centre. The kebab meat is made in Finland to the same recipe as from the start, and it contains no flour.
The menu offers kebab-style fast food. This branch is in the Myyrmanni shopping centre. Tables can be booked, and the car park and entrance are wheelchair accessible.
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