The family catering business prepares food in its own kitchen, mainly from local ingredients. Celebrations and company events can use set or tailored menus, including gluten-free, lactose-free and vegan options. Its own tableware is available.
Meals and baked goods can be delivered to homes, cottages and offices, with home meals for older people. Accommodation sleeps 50 in rooms for 1–3 with shared showers and toilets. Facilities include a 45-person meeting room, a 40-person party hall, sauna and fireplace room for 20, and a lakeside dining cottage at Vuorisjärvi. Premises and parking are accessible.
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