This pizzeria and kebab restaurant is known for generously filled pizzas with a crisp base. The menu has classic and specialty pizzas, pan pizza, calzones, family-size pizzas and pizza with fries. Kebab comes as pita, with rice, as Iskender, in a salad, wrap or with potato wedges, alongside falafel and salads with fish, shrimp, chicken or feta.
There is a dedicated vegan range: Vöner and pizzas and calzones made with vegan cheese. The meat in the kebab, chicken, salami and pepperoni is stated to come from EU countries. You can eat in, take away or order online, and delivery is handled through Wolt. Tables can be booked.
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