The golf club restaurant serves lunch and dishes for smaller and larger appetites. Diners do not need to play golf. The catering company has operated the restaurant since 2016 and also caters for events of different sizes.
The restaurant opens during the golf season from April to October. Private lunches, sauna evenings and evening gatherings can be arranged in winter on request. The entrance, parking and toilet are accessible, with accessible seating provided.
Tell others below about your lunch or event catering experience to guide future customers.
