This traditional Finnish grill restaurant was founded in Tapiola in 1970 and still operates at almost the same location. The menu is plain Finnish grill-restaurant food, largely unchanged over the years, and the owner says only domestic meat is used. Weekdays bring a daily lunch dish, alongside a menu and an à la carte list.
The restaurant is owned by the Hakala family, and Pekka Hakala has run it for about three decades. Table reservations are not taken. Cash, Visa, MasterCard and lunch cards are accepted. The seating, car park, entrance and toilet are wheelchair accessible.
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