Open since 1988 next to the market square, the restaurant is known for its chicken dishes and warm atmosphere. Everyday lunch is served on weekdays and à la carte dishes all day. The menu ranges from fresh salads to steaks and burgers, and ready-made meal combinations are available. There is a separate children's menu. Its own confectionery bakes the pastries served with the food.
Booking a table in advance is advised, especially at weekends and in peak season. The seating, car park and toilet are wheelchair accessible.
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