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    Nolla — restaurant

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    Ravintola Nolla
    A pioneering zero-waste restaurant offering inventive seasonal Nordic cuisine in a stylish, conscious dining setting focused on sustainability and flavor.
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    Restaurant Nolla is a well-known modern restaurant in the Kamppi–Punavuori area in central Helsinki, built around the idea of zero waste and sustainable gastronomy. The team of three chefs focuses on small farms and local producers, and the menu changes with the seasons and is served as a set menu or chef’s menu. Inside you’ll find a minimalist Nordic interior, an open kitchen and a relaxed atmosphere, so the restaurant feels less like formal fine dining and more like a lively, honest place about food and responsible use of resources. Nolla is recognised by the Michelin Guide (Bib Gourmand and a Green Star for its sustainable approach), which makes it one of the notable addresses on Helsinki’s culinary map. If you enjoy local produce, natural wines and contemporary restaurants that take environmental responsibility seriously, Nolla is a great option for an evening out in Helsinki. Have you eaten here already? Leave your review on SuomiGuide – your experience will help other travellers choose a restaurant for their next trip to Finland.

    Source: Brønnøysund Register Centre (NLOD 2.0) / Norwegian Mapping Authority Address API

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