The lunch buffet includes a starter table, soup, two hot main dishes, breads and spreads, coffee or tea and a dessert buffet. The bread is baked by the affiliated Kaesan Kotileipomo bakery, and the local salad comes from a nearby garden. Finnish ingredients are preferred: the eggs are local, and the beef, chicken and pork are of Finnish origin. A soup lunch is offered as an alternative, with a separate lunch rate for children aged 4 to 12. At Christmas there is a lunch buffet and Christmas party bookings.
The restaurant hosts private events such as weddings, memorial gatherings, birthdays, christenings and company events. The kitchen is an official catering kitchen, so food can also be delivered to event venues. Wine and beer are sold, with drink packages for events with or without alcohol. Lunch tickets (10 per bundle) and gift cards are sold on site or online. Take-away packaging is 100% biodegradable or recycled material. Accessible seating, parking, entrance and toilet are available.
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