This Nousiainen caterer prepares its food in its own central kitchen and works in Turku and across Southwest Finland. Jussi Rantanen founded the business in 1983, and Sanna Kulmala bought it in 2012. She is a trained institutional cook and catering supervisor and has belonged to Turun Keittiömestarit, the Turku chefs' association, since 2015.
It caters for weddings, memorial receptions, birthdays, cocktail parties, corporate events and seasonal parties, with menus and table settings planned for each occasion. Everyday catering and cakes are also available, and a tool on the website helps you plan a buffet. Quotes can be requested by form, email or phone, and food can be delivered.