This family business, founded in 1990, runs a restaurant with a buffet and an à la carte menu. The lunch buffet includes a salad bar, barbecue ribs, grilled sausages, chicken and vegetarian options. Food is served around the clock, with breakfast and lunch at set times. Meals can be picked up or delivered to your home. Group meals are available for sports teams and larger groups, including orders outside buffet hours.
There are six meeting and event rooms, the largest holding up to 36 people, with large displays and presentation and sound systems. Electric car fast charging and the Pesukunkku car wash are on site, with a second car wash in Toppila. Fuel station services and a small grocery shop are also on the premises. Disposable items are biodegradable. The entrance, parking and toilet are wheelchair accessible.
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