This privately owned Tampere wine bar pours wine by the glass or as a tasting of three wines, each served with its story. Beer and cocktails are also available, and to go with the wine there are cheeses, cold cuts, rotating pintxos and chocolates from Tallipihan Suklaapuoti. The basement cellar holds about 40 people for parties, meetings and private tastings, or up to 60 for a cocktail event.
Tables can be booked by email or phone. Tailored private tastings are arranged for groups of eight or more, and an open wine tasting is held every month. The cellar can also be hired outside opening hours. There is outdoor seating, gift cards are sold on site, and cards and mobile payments are accepted.
