This Turku catering and events company works for businesses and private customers, from small parties to events for up to 1,500 people. It belongs to a group with nearly 50 years in the hotel and restaurant trade. Its main kitchen and Logomo Kitchen, a lunch, brunch and event restaurant, are in Logomo, and it runs the restaurant and catering at Turku Castle. It has managed entertainment and dining at Naantali's Kaivohuone for over ten years.
It produces dozens of events a year, including the Kesärauha music festival. Services also cover meetings, weddings, family and corporate parties, and furniture and tableware hire. Quotes are requested through an online form.
