This Turku brewery has been making beer on Kakolanmäki hill since 2018 and is run by three friends. Its everyday beers have a Nordic character, while seasonal brews are more experimental and use local ingredients; the range includes Riviera India Pale Ale and Lauha Imperial Stout. The brewery's taproom is a pizzeria and bar, and beer is also sold to take away.
Booking a table at the taproom in advance through TableOnline is recommended. Beers, and sour sodas made with Finnish and Sicilian fruit by the sister brand Perso, can be ordered from the online shop. Seating, entrance and toilets are wheelchair accessible, and cards and mobile payments are accepted.
