This weekday lunch restaurant serves a lunch buffet, a salad lunch and a soup lunch, and its weekly rotating menu includes meat, fish and vegetarian dishes, with Finnish and international home-style cooking. Vegetarian options are marked on the menu, and lactose-free and gluten-free choices are available. Codes beside the dishes show dietary information: L for lactose-free, G for gluten-free and veg for vegetarian.
Lunch is served Monday to Friday only, and the restaurant is closed on Saturdays and Sundays. The seating, car park, entrance and toilet are wheelchair accessible.
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