This lunch restaurant belongs to the Pepé restaurant chain. The daily changing lunch includes a salad buffet, four hot main-course options, bread, dessert and coffee or tea. It bakes its own rye root bread, with a recipe said to be over 120 years old, and makes traditional cream milkshakes from vanilla ice cream and fresh fruit flavours.
There are about 70 seats, and the space can be rented for private events. Catering covers the local area, with tableware and equipment for hire. Christmas party menus can be delivered to your premises or collected, for a minimum of 10 people. Modern lunch vouchers and mobile payments are accepted, and regular customers can get a loyalty card. Parking, entrance, seating and toilet are wheelchair accessible.
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