The historic former bus station houses a Mediterranean buffet restaurant and tea room. Weekdays bring a lunch buffet, Saturdays a vegetarian and vegan buffet, and Sundays a Mediterranean brunch. Grill and fish plates provide alternatives. Tea options include black, green, white and fruit teas.
Afternoon tea comes with sandwiches, savouries and sweets. Private rooms seat 30 and 60, with catering available for celebrations. The restaurant is licensed to serve alcohol. There are ten parking spaces outside. The entrance, parking and toilet are wheelchair accessible, and accessible seating is provided.
Tried the buffet or afternoon tea? Write about your experience below for others planning a meal.
