The lunch restaurant at OSAO's Kontinkangas unit serves students, staff and visitors. It is operated by Juvenes Oy, founded in 1959. A Fusion buffet lunch is offered alongside the standard lunch option.
Online menus identify gluten-free, lactose-free, dairy-free, egg-free and vegan dishes, among other dietary markings. Surplus lunch is sold at the end of lunch service. Seating, entrance, parking and toilet are wheelchair accessible.
Had lunch here during a study or work day? Share your experience in the comments.
