This sports-themed restaurant, inside Hotel Raumanlinna, was established in 1997 according to its website. The menu has wings, spare ribs and burgers. The ribs are prepared in-house and grilled over charcoal, served with BBQ glaze, fries and coleslaw. Wings come in several portion sizes with sauces from mild to very hot, and boneless chicken and cauliflower wings are also offered. The burger patties are beef, chicken, halloumi or vegetable, and the site states the meat is Finnish.
Gluten-free, lactose-free, vegan and vegetarian dishes are marked on the menu, and there is a menu for children under 12. Draught and bottled beers, long drinks, wines and champagne are served. Tables can be booked online or by phone; bookings are binding and must be cancelled at least 24 hours ahead. The kitchen closes 30 minutes before closing time, and a smaller food menu is used during events and busy weekends. Seating and the toilet are wheelchair accessible.
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