This home-style café in Tampere's market hall bakes sweet and savoury goods with butter and cream: pies, pasties, cakes and Finnish sandwich cakes. Its speciality is a gluten-free and lactose-free Swiss roll. From Monday to Saturday breakfast is porridge with butter, jam and sugar; it is rice porridge on Thursdays and oat on other days. The café has over 25 years of experience, mainly in party catering.
For meetings, parties and memorials you can order pies, salmon sandwiches, filled rolls and Karelian pies by phone or in person, giving the quantity, collection time and any allergies. Food can be eaten in or taken away, high chairs are available and cards are accepted.
